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Eppico

Steel spur with festooned blade

Steel spur with festooned blade

Regular price $8.00
Regular price Sale price $8.00
Sale Sold out
Tax included.

Pasta cutter with beech wood handle and steel wheel with a scalloped blade, to cut pasta into different sizes with a hemmed edge.

The term "spronella" is a term used in heraldry to indicate the star of the spur (spur), but it is also one of the most used tools in cutting puff pastry .
The festoon-cut spronella is suitable for the preparation of different types of pasta: such as pappardelle, sfrappole or sweet or savory ravioli .

Gli ordini ricevuti dopo l'8 Dicembre verranno evasi dal 27 Dicembre

Orders placed after December 8th will be processed and shipped starting on December 27th

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